Le Castel d'Olmes invites you to discover or rediscover the cuisine of the Ariège region, prepared by our in-house chef.

Each ingredient has been carefully selected for its characteristics and tastes to offer authentic dishes, rich in fresh flavors. Come and taste dishes based on regional Pyrenean products, such as our homemade terrines, cheese and local charcuterie. You'll be spoilt for choice with à la carte dishes and the chef's daily suggestions to tantalize your taste buds.